CATERING SERVICE

Le Pizza Club Society’s mobile service means we bring the party to you. We look forward to catering your next corporate events, intimate gathering with friends and family, birthday celebration or milestone event.

We offer an all-you-can-eat buffet style extravaganza, with hand crafted 12-inch pizzas perfect for sharing. Depending on the location, available space and number of guests, we will either prepare everything on site, or prep in advance and finish off our creations in our state of the art portable ovens. We supply eco-friendly, compostable plates, napkins and utensils.

Depending on the number of guests and menu choices, our prices range from $30.00 to $50.00 per guest.

A 50% deposit is required upon reservation.
The deposit is refundable only in the event of cancellation ten days or more before the event.
Don't hesitate to contact us if you have any questions.

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CATERING SERVICE
 

Prebaked and ready to serve (minimum 10)

Want to keep the secret to yourself? We will gladly deliver our freshly baked gourmet pizza to your door. All you need to do is reheat at 500F and in just four minutes they are crisp and ready to serve. We recommend ordering one week in advance, but with luck we may be able to accommodate last-minute orders. Here's is what is available for delivery:

Marinara (vegan): our signature tomato sauce, garlic, oregano, olive oil.

Margherita (vegetarian): our signature tomato sauce, basil, parmesan, mozzarella, olive oil.

Kimchi Margherita (veg) : kimchi, mozzarella, fior di latte, cilantro, olive oil, parmesan.

Pepperoni: our signature tomato sauce, basil, mozzarella, olive oil, pepperoni, parmesan.

Sausage: homemade tomato sauce, basil, honey & garlic sausage, mozzarella, olive oil, parmesan.

All dressed: our signature tomato sauce, mushrooms, basil, mozzarella, pepperoni, green bell pepper, olive oil, parmesan.

Bravo brava!: Salsa brava (sauce espagnole épicée à base de paprika fumé, ail, oignon, huile d’olive et vinaigre de xérès), mozzarella, poblano, pepperoni or sausage (your preference).

La torta di Maggie: homemade pesto, mozzarella, fior di latte, pine nuts, parmigiano reggiano.

Onion soup (veg): vermouth-caramelized onion, cave-aged gruyere.

Andouille & fenouille: fennel gratin (fennel, onion, garlic, cream, parmesan, Gruyère), sausage.

Funky Fungi (veg): gorgonzola cream, mushrooms of the day, roasted garlic cloves, walnuts, Swiss cheese, fresh rosemary, truffle oil, parmesan.

Clam: saffron cream (clam nectar, white wine, cream, garlic, shallots, parmesan, saffron), stimpson clams and/or Atlantic clams, parmesan, chili flakes, parsley, lemon juice, olive oil.

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